About this experience
Discover Uganda's coffee heritage in a one-of-a-kind, hands-on class! Take a deep dive into the coffee world in three hours!
At a glance
- Duration: 3 hr
- Private experience
Plan your experience
Set aside 3 hr for the experience itself, with additional time to reach your meeting or pickup point.
What is included
- Use of the V60, Aeropress, French Press and Mokha Pot
- A complimentary bag of coffee will be provided.
Itinerary and highlights
The Coffee Experience and Home Brewing Class is a fun and interactive way to learn about the history of coffee, main species, growing and processing methods. The class also focuses on price transparency and the dynamics between coffee growers and coffee consumers. Roast profiles, grind size and various brewing methods are also analysed and participants get an opportunity to sample specialty Robusta and Arabica coffee. The class highlights Uganda's rich coffee heritage and delves into the progress (or lack thereof) in being recognised as a coffee giant. Participants are awarded certificates as Ambassadors of Ugandan coffee.
See the overview, available options and booking details for the experience schedule.
Meeting and pickup information
- Meet us at the Roastery at Platia in Kololo, Kampala!
Languages and tickets
- English — Guide
- Mobile Only
Tour operator
- Coffee Experience Class
Accessibility and practical details
- Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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